This is a recipe for authentic Greek Tzatziki that is perfect as a dip, on a Buddha bowl, or sauce on your favorite Mediterranean-inspired dish. What is tzatziki? Tzatziki is a yogurt-based dip made with grated cucumbers, garlic, fresh herbs, such as dill, mint, and/or …
This garlic confit toast is pure perfection. The fresh herbs, garlic confit, and butter takes toast to the next level. You have to try this flavor packed toast! How to make garlic confit? Want more details about garlic confit? Check out what I’ve learned about …
Garlic confit is a fantastic spread that can be used for toast or added to your favorite recipe and is highly customizable. This garlic confit is made in the oven, but you can always make it on the stovetop. One day my husband came home …
Aioli is a mayonnaise-based dipping sauce, but if you’re vegan you’ll have to use a plant-based mayonnaise. Alternatively, you can use cashews as I do in this recipe. I’ve actually made it both ways, which I am going to share with you. Aioli can be …