Tag: vegan

Roasted Rosemary Potatoes

Roasted Rosemary Potatoes

Roasted Rosemary Potatoes are the perfect crispy side dish or salad topping that will leave you craving for more. With just a few ingredients, you can make these delicious roasted rosemary potatoes. This is a simple recipe that is a great pairing for your next 

Tahini Dressing

Tahini Dressing

This easy Tahini Dressing is a quick and simple creamy dressing for a harvest bowl (or Buddha bowl), kale salad, or any other salad that you desire. With only a few ingredients you can have this delicious dressing to complement your next meal. Origin of 

Kale Salad with Tahini Dressing

Kale Salad with Tahini Dressing

Kale Salad with Tahini Dressing is a raw kale salad topped with a homemade creamy tahini dressing. Ever since I had Woodland’s Vegan Bistro’s (now NuVegan Café) garlic kale salad, I’ve been trying to remake this garlic kale salad recipe. This isn’t an accurate restaurant 

<a>Sautéed Balsamic Brussels Sprouts</a>

Sautéed Balsamic Brussels Sprouts

Sautéed Balsamic Brussels Sprouts with walnuts is a crispy and simple side dish that will be a great addition to your Thanksgiving menu. With just a few ingredients and about 20 minutes, you can make this amazing sautéed balsamic brussels sprouts with walnuts. I was